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That Are Available at Our Bakeries.

Margebeli

Health benefits:
Traditional Lithuanian light rye bread “Margebeli” is a very soft and delicious bread, made for complementing traditional Lithuanian dishes or enjoying a slice on its own. Rye malt gives the bread a sweet and rich flavor, making it excellent for those who love scalded bread.
contains:
Wheat flour, rye malt, rye flour, flax seeds, water, salt
weight
300g
temp
+18°C

Rukhy

Health benefits:
Light bread is baked using natural wheat leavening. No food additives or preservatives are used in production. This is a very soft and light bread with a mild.
contains:
Wheat flour, rye malt, water, salt
weight
350g
temp
+18°C

Tsexvili

Health benefits:
• During dietary nutrition • Has vitamins, minerals and cellulose
contains:
Wheat flour, rye malt, water, salt
weight
350g
temp
+18°C

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